When it comes to choosing catfish, consumers often turn to the United States for their supply. In fact, Mississippi is ranked #1 nationally in the production of catfish with a $252 million value of production in 2023. So odds are if you’ve enjoyed delicious catfish—it’s Mississippi-raised!

Superior Quality and Taste

U.S. Farm-Raised Catfish is renowned for its consistent quality and superior taste. This is largely due to the advanced aquaculture practices employed by American farmers. These practices ensure that the catfish are raised in clean, carefully monitored environments, resulting in fish that are tender, mild-flavored, and free of off-flavors often associated with catfish raised in less controlled conditions.

Strict Safety Standards

Food safety is paramount, and the U.S. has some of the strictest regulations in the world when it comes to aquaculture. The U.S. Department of Agriculture (USDA) and the Food and Drug Administration (FDA) enforce rigorous standards for water quality, feed, and the overall health of the fish. Regular inspections and stringent testing ensure that our catfish are free from contaminants and antibiotics, providing peace of mind for consumers.

Sustainable Farming Practices

Environmental sustainability is a critical concern in today’s food production. U.S. catfish farmers are leaders in sustainable aquaculture practices. They use innovative techniques to minimize environmental impact, such as recirculating water systems and natural filtration processes. These methods help preserve local ecosystems and reduce the carbon footprint of catfish farming.

Supporting Local Economies

By choosing U.S. Farm-Raised Catfish, consumers are supporting American farmers and contributing to local economies. The catfish industry is a significant source of employment in several states, particularly in the South. Buying domestic catfish helps sustain these jobs and promotes economic growth in rural communities.

Traceability and Transparency

One of the key advantages of U.S. catfish is the traceability and transparency of its production. From hatchery to table, the entire process is well-documented and traceable. This transparency allows consumers to know exactly where their fish comes from and under what conditions it was raised, fostering trust and confidence in the product.

Higher Nutritional Value

American catfish is often raised on a diet that is specially formulated to enhance its nutritional profile. Rich in protein, low in fat, and high in essential vitamins and minerals, our catfish are a healthy choice for consumers looking to maintain a balanced diet. The controlled feed also ensures that the fish are not exposed to harmful substances that can affect their nutritional value.

By choosing U.S. Farm-Raised Catfish, you’re not only making a delicious and nutritious choice but also supporting responsible farming practices and local economies. It’s a decision you can feel good about, every time.

Learn more about what it takes to receive a U.S. Farm-Raised Catfish certification: https://uscatfish.com/certified-processors/

Buy from Genuine MS® Catfish producers this National Catfish Month:

Delta Pride Catfish (Isola, MS)

Heartland Catfish Company (Itta Bena, MS)

Simmons Farm Raised Catfish (Yazoo City, MS)

Superior Catfish (Macon, MS)